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Spinach and Blueberry Collagen Smoothie

Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 1 Person
Calories 272 kcal

Equipment

  • Blender

Ingredients
  

  • 1 Cup Fresh Spinach
  • ½ Cup Frozen Blueberries
  • ½ Cup Other Frozen Berries Such as strawberries or raspberries
  • 1 Tbsp Almond Butter Or peanut butter
  • 1 Cup Vanilla Almond Milk Or other nut milk
  • 1 Scoop Marine Collagen

Instructions
 

  • Add your ingredients, in order above, into your blender. Adding the spinach in first insures it gets well-blended.
  • Blend until smooth, adding additional almond milk as needed to reach the desired consistency.